Flamingo Lazeaway Club
Cal-Pacific
2777 4th St.
California
95405
Montgomery Village
$50–75 per person
Mon–Thurs, 7:00 AM – 9:00 PM · Fri, 7:00 AM – 10:00 PM · Sat, 8:00 AM – 10:00 PM · Sun, 8:00 AM – 9:00 PM
Cal-Pacific cooking from Chef Sergio Morales poolside at the historic 1957 Flamingo Resort — a Palm House Hospitality collaboration where mid-century Sonoma resort culture meets a vibrant Pacific menu.
Sonoma Cheese Factory
American
2 W Spain St • Market Street
California
95476
Sonoma Plaza Historic District
$25–50 per person
Monday–Sunday, 7:00 AM – 10:00 PM
A 1931 Plaza institution reborn under Anidel Hospitality — award-winning cheeses, The Butcherman's smoked meats and BBQ, Sonoma's Best Wine Shop, and an all-day coffee bar in the historic building.
SingleThread
California/Japanese Influenced
131 North St.
California
95448
Downtown
$400+ per person, 10-course tasting menu
Monday–Sunday, 4:00 PM – 8:45 PM
Sonoma County's only Three Michelin Star restaurant — Chef Kyle Connaughton's kaiseki-influenced tasting menu, shaped by head farmer Katina Connaughton's Dry Creek Valley estate farm in downtown Healdsburg.