SPLASH. SIP. WINE.
Sonoma is nineteen appellations pressed into one county — fog-cooled Pinot on the Russian River, sun-warmed Cabernet up the Alexander Valley, old-vine Zinfandel rooted in Dry Creek gravel.
Each is a different sentence spoken by the same land. Follow the wine by AVA and meet the growers and winemakers who read the soil for a living. Pour a glass, stand in the vineyard that made it, and listen to the terroir.
Tasting fees are per person — $ under $25 · $$ $25–50 · $$$ $50–100 · $$$$ $100+. Reserve and seated experiences may run higher.
Sonoma's 19 appellations — tap a valley to see its wineries.
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