Founded 1979. Owner Scott van der Horst has been flying since age 13. Seven-balloon fleet, multiple flight corridors, made-to-order champagne brunch post-flight.









Sonoma's longest-flying









Daily
Visit WebsiteWine Country Balloons is Sonoma's oldest hot air balloon company, flying continuously since 1979, a heritage that owner Scott van der Horst, who first flew at age thirteen, has spent his career honoring. The seven-balloon fleet operates from Charles M. Schulz Sonoma County Airport, with multiple flight corridors that allow the company to dispatch from whichever direction the morning wind favors. That fleet capacity is the operational story: when wind cancels other operators, Wine Country Balloons can often still fly, because they have more balloons and more launch options than anyone else in the valley.
Each flight follows the standard wine country dawn rhythm: meet at the airport before sunrise, ride to the launch site, watch the inflation, lift off into still air, drift for an hour over Sonoma County's wine country and pasturelands. Post-flight is a made-to-order champagne brunch back at the airport in the company's hospitality space. Wine Country Balloons offers private charters, wedding flights, and proposal flights, plus tethered events where the balloon stays attached to the ground for shorter tasting-room experiences. The forty-five-plus year operating history is the trust signal: this is the operator the other operators have been measured against since the late 1970s.

Scott van der Horst is chief pilot of Wine Country Balloons and has flown roughly 85 percent of its flights since joining the company in 1984. Ballooning since 1970 across Europe and North and Central America, he has logged more than 8,000 hours, hosted over 50,000 passengers and trained many of the area's professional pilots. Off the field, he produces, directs and performs for stage and television.

Michael Vargas flies as a pilot for Wine Country Balloons out of Santa Rosa. He studied aeronautical sciences at San Jose State University and held a commercial fixed-wing license before moving to hot air balloons. Away from the launch field he maintains hospital monitoring equipment in the medical industry, and he is a full-time father of four.