A sprawling, light-filled hub a block off the Healdsburg Plaza — wine lounge, bottle shop, 100% plant-based restaurant, and live-music venue in the former SHED. Owners Laurie and Jeff Ubben pair farm-driven bites with thoughtful pours, plus free Thursday-night music upstairs at The Second Story.
Little Saint is a sprawling, light-filled gathering place a block off the Healdsburg Plaza — at once a wine lounge, 100% plant-based restaurant, coffee and cocktail bar, and live-music venue. Locals Laurie and Jeff Ubben opened it in 2022 in the former SHED building, with a mission rooted in sustainability, art, and community.
The wine lounge and bottle shop anchor the ground floor, where an 800-plus-bottle, sustainability-minded list — natural and chilled wines, pét-nat through deep-cellar bottlings, with a strong Sonoma and California emphasis — pairs with farm-driven plant-based bites. Upstairs, The Second Story hosts free live music on Thursdays and has drawn names like Beck to its tree-canopy room. Come for a glass, a meal, or a soulful night out — dog-friendly throughout.
Owner & Winemaker
This is a sample personality bio — a short, two-sentence note introducing the person behind the room and the story they bring to the glass.
Cellar Master
This is a sample personality bio — a short, two-sentence note introducing the person behind the room and the story they bring to the glass.
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The wine lounge and bottle shop anchor the ground floor, where an 800-plus-bottle, sustainability-minded list — natural and chilled wines, pét-nat through deep-cellar bottlings, with a strong Sonoma and California emphasis — pairs with farm-driven plant-based bites. Upstairs, The Second Story hosts free live music on Thursdays and has drawn names like Beck to its tree-canopy room. Come for a glass, a meal, or a soulful night out — dog-friendly throughout.
Little Saint is a sprawling, light-filled gathering place a block off the Healdsburg Plaza — at once a wine lounge, 100% plant-based restaurant, coffee and cocktail bar, and live-music venue. Locals Laurie and Jeff Ubben opened it in 2022 in the former SHED building, with a mission rooted in sustainability, art, and community.
The wine lounge and bottle shop anchor the ground floor, where an 800-plus-bottle, sustainability-minded list — natural and chilled wines, pét-nat through deep-cellar bottlings, with a strong Sonoma and California emphasis — pairs with farm-driven plant-based bites. Upstairs, The Second Story hosts free live music on Thursdays and has drawn names like Beck to its tree-canopy room. Come for a glass, a meal, or a soulful night out — dog-friendly throughout.
This is a sample personality bio — a short, two-sentence note introducing the person behind the room and the story they bring to the glass.
Personality 2 if any: Name, Title, Bio.
Cellar Master
This is a sample personality bio — a short, two-sentence note introducing the person behind the room and the story they bring to the glass.
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